At the heart of Sport Hotel Hermitage & Spa, Ibaya is one of the hotel’s two gourmet restaurants, proudly holding a Michelin star since 2021, the only one in Andorra with this prestigious recognition.
Under the direction of acclaimed chefs Francis Paniego and Jordi Grau, Ibaya offers a culinary experience that blends contemporary creativity with the most authentic roots of tradition.
Together, Paniego and Grau work in perfect synergy to elevate Andorran gastronomy, making Ibaya a benchmark for haute cuisine in the principality.
This exclusive restaurant can be enjoyed year-round.